Tag: Cleaning services

December 18 2018

Things You’re Cleaning Too Often

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Most people don’t like cleaning, and they don’t realise that they’re cleaning some things way too often.

You could leave it to the professionals and give St Anne’s Cleaning a call on: 0203 397 7495 and in the meantime, save some time by following our simple cleaning tips:

1. Don’t wash your clothes too often

If you’ve only worn your outfit once and it’s not ‘dirty’, ask yourself ‘do I need to wash this?’ Washing your clothes too often can cause them to fade (among other things). It will also save you a lot of laundry detergent, water and energy.

2. Don’t clean your pantry on a weekly basis

Most of what is stored in your pantry is dry and will be good for a long time, so why would there still be the need to pull everything out every week? Cleaning your pantry out and checking up on expiration dates on a seasonal basis is enough to ensure that everything is clean and within date.

3. Don’t pre-wash your dishes before putting them into the dishwasher

Even though a lot of people think it’ helps, pre-washing bowls, plates or other dishes is a major waste of your time. Many modern dishwashers have a sensor in them which takes note of how much mess there is left in the machine and how to respond in an effective way.

4. Don’t clean your carpets too often

Vacuuming your carpets is something you need to do on a regular basis and is also something that won’t leave a lot of damage to your carpets. But you need to be careful when you are planning on cleaning your carpets with professional products; these products can cause a lot of wear and tear to the fibres in the carpeting.

5. Don’t clean your mirrors so often

Spraying your mirror with glass cleaner, for example, can destroy the back of your mirror. Which we believe is far worse than a few smudges on your mirror!

Allow the professionals to take care of all your cleaning needs, call St Anne’s Cleaning now on: 0203 397 7495

December 4 2018

5 Tips That Will Make Cleaning Much Easier

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It’s no secret at all that it takes hard work to clean your entire house properly. At St Anne’s Cleaning, we figured you can make it a lot easier for yourself with the following 5 ultimate tips to a easier cleaning routine!

#1: Don’t have too much stuff in your house

The more stuff you have in your house, the longer it will take you to clean and organise everything. So don’t make it yourself too hard and get rid of stuff you don’t use in your house.

And we are talking about ‘stuff’ – not the things you use or the things you find valuable.

At St Anne’s Cleaning we believe in living in a clutter-free environment.

#2: Keep everything organised

It’s simple: when you are organised, you reduce the need to clean as it will be unlikely that you will have a mess! We all appreciate organised chaos! Being organised means less time spent cleaning!

#3: Clean together!

Clean together! Make it a group activity! Let everyone take a responsible role in keeping the house clean. Doing things together can be more fun, easier and most importantly less work! Socialise whilst you sanitise!

#4: Use your time wisely

Living a busy life, it can be hard to find the right amount of time to clean your whole house. So split the workload up across the week: clean the kitchen today, the living room tomorrow and the bathroom during your weekend, for example. Spread the load of your abode!

#5: Don’t be too hard on yourself

Don’t be too hard on yourself by setting up unrealistic goals. It will only lead to disappointment when you don’t achieve it. Setting up less strict goals will help you feel less stressed and actually add to the enjoyment of cleaning. Many people find cleaning extremely therapeutic!

At St. Anne’s, we believe you should try alternative forms of relaxation therapy and leave the cleaning to the best professional cleaners in London.

Call St Anne’s Cleaning now on: 0203 397 7495

November 20 2018

Things That You Need to Clean at Least Once a Week and How to Do It

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House Cleaning is not considered by many to be the most exciting activity in the world! A lot of people find it hard to figure out what to clean and how often. Do not fret for at St. Anne’s Cleaning, we have made you a list of ‘Things That You Need to Clean at Least Once a Week ( and How to Clean Them)’.

#1: Your kitchen sink: Every day

Believe it or not, your kitchen sink has more bacteria than your toilet; which makes it probably one of the dirtiest spots in your house. That’s why it is important to clean your kitchen sink on a daily basis.

You could do this by using disinfectant wipes; they are a great tool to use to get the job done. If you are just using a sponge with no form of disinfectant, you are actually doing not much more than spreading the bacteria from place to place.

#2: Your kitchen counters: Every day

Your kitchen counters are constantly coming in to contact with bacteria and germs. Given that you are using your kitchen to prepare your food, it is extremely important that your kitchen counters are wiped down after any food touches them – every single day.

A great way to clean your kitchen counters is to use a disinfectant wipe or spray. Doing this after cooking is the most effective time to do it. You spray. You Wipe. Clean counter!

#3: Your refrigerator: Every week

As you know, refrigerators store a lot of uncooked foods, meats, vegetables and leftovers. To make sure bacteria are not spreading and to avoid cross-contamination, make sure you are storing any raw meats in sealed containers and always keep a sharp eye on the expiration date. It’s also a good idea to clean your fridge once a week.

Start with throwing away the spoiled foods that are stored into your fridge, before cleaning the shelves/drawers with disinfectant wipes. Doing this once a week should be enough to keep your refrigerator fresh and clean.

#4: Your floors: Every week

The dust you see around your house contains more germs than you would think. People who are suffering from asthma or bad allergies are more likely to be affected by this. This is one of the main reasons why it is very important to pay attention to the amount of dust you have in your house.

You can get rid of the dust just by sweeping/mopping your floors on a weekly basis. Also, make sure you vacuum your carpets, rugs and cushions at least once a week.

#5: Your bath towels: At least twice a week

Bacteria like warm temperatures and water – which are all the characteristics of a used towel. The number of bacteria will build up the longer you are waiting to wash it.

You should dry your towel until it’s 100% dry after every use. Wash your towel after every 2 uses in hot water.

It removes any dead skin cells and dirt that come off on your towel when you are drying yourself.

#6: Your hand towels: Every couple of days

Hand towels are being used a lot, especially in big households. Bath towels are personal; because you’re the only one that uses them. Hand towels are actually being used by almost everyone who uses the toilet, so you get an idea of how many people are getting in contact with that hand towel in your restroom.

You can clean your hand towels together with your other bath towels; wash them in hot water.

#7: Your restroom: At least once a week

It’s commonly known that you should clean your toilet regularly. And it’s also no secret that the toilet is one of the dirtiest places at home.

Start to clean the seat and the bowl with some disinfectant cleaning products for at least once per week. We also advise you to use bleach tablets; it will help you keep your toilet clean.

#8: Bathroom rugs: once a week

Our hands are not touching them very often, but our feet do! Our feet can strip up bacteria and spread them around the entire house – we believe that this is not something that you are keen on.

If your bathroom rug is washable, you should wash it in the hottest water on a weekly basis. If that’s not the case, we suggest you to buy aerosol disinfectant sprays that you can use in your bathroom.

#9: Sheets: once a week

You spend half of your life sleeping. Think of all the sweat, dead skin cells and oils your body leaves on your sheets. That’s a lot. That’s why it’s important to change and wash your sheets on a weekly basis.

It’s the best way to clean your dirty sheets in hot water, using the right amount of detergent.

House cleaning tips and hacks are great – but it’s still YOU that has to complete them.

We recommend leaving cleaning to the professionals. Call St Anne’s Cleaning now on: 0203 397 7495

November 6 2018

Here’s Why You Should Always Wear Gloves While Cleaning

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Ok, so cleaning gloves and marigolds are not the most sexiest or the most fashionable things to wear. But you’ll definitely find them worth wearing after reading the St Anne’s Cleaning Guide to Wearing Gloves!

#1: Gloves can prevent you from getting sick

Think of all the bacteria you will get in contact with while you’re cleaning. Your bathroom, toilet and kitchen sink are full of Salmonella and E. Coli bacteria. Also, do you realise how dirty your dishcloth and sponges are? They are the dirtiest things in your house. Even if you are not wearing gloves and washing your hands after you have done the cleaning, it will not help to kill the bacteria. So do not put yourself at any risk! Wear cleaning gloves whilst cleaning!

#2: Gloves protect against chemical burns

Don’t ever expose your skin to any chemicals like vinegar, ammonia or bleach! These chemicals will cause your skin’s natural oil barriers to be removed and at its worst cause chemical burns. To prevent this from happening to you we recommend you to wear cleaning gloves when cleaning!

#3: Gloves will keep your skin from being exposed to hot water

Getting dry, rough and grimy hands from washing the dishes does not necessarily have to happen when you are wearing gloves.

What do you think that exact same hot water you use to melt all the dirt off your dishes does to your skin? Right, nothing good.

Dermatologists are warning people that hot water can cause those oils that keep your skin soft and supple to strip off.

Wearing dish gloves while washing your dishes in hot water will keep your hands protected. Also, you will be able to wash your dishes in much hotter water than your hands could ever handle when they are not wearing gloves, which will make the process go way faster!

Cleaning gloves are a great accessory to the kitchen but we recommend leaving cleaning to the professionals.

Call St Anne’s Cleaning now on: 0203 397 7495

October 9 2018

Cleaning Your Restaurant Kitchen

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When it comes to restaurants and their kitchens, we hope they are as clean as our own – if not cleaner!

No one wants to eat from a dirty kitchen and we are all familiar with Gordon Ramsay shutting down restaurant kitchens all over the world because of the filthy state he finds them in!

So to avoid being shut down by the Food Standards Agency, try some of these top tips to keep your kitchen looking spotless.

Cleaning Kitchen Equipment:

Equipment is something that must be cleaned daily to avoid a build-up of grease and grime and to keep your equipment in good working order.

Equipment such as mixers, grinders, slicers, and blenders all having multiple moving parts which come into contact with food products during use. This means that a simple wipe down with disinfectant spray is not enough to thoroughly sanitise the equipment, and this may leave food residue, which allows bacteria to breed in hard to reach places.

The equipment must be disassembled…

(That’s the equipment, not The Avengers!)

Once you have successfully disassembled your equipment (and had a short tea-break) here are some basic tips for how to thoroughly clean and sanitise the parts.

Thoroughly wash off each part in hot soapy water to remove larger pieces of food in the bin. You may need to use the high-pressure hose to remove dried or sticky foods.
Use a small hard-bristled brush to access hard to reach places such as the holes in your meat grinder plate.
Do not use highly abrasive materials or corrosive cleaning products. Heavy-duty antibacterial dish soap is strong enough to remove most food and grease, without leaving an abrasive chemical residue.
Rinse all parts with hot water. Or, if appropriate, run the parts through your Hobart dishwasher. The super-heated water will sterilise the parts.
Ensure all parts are thoroughly dry before reassembling the equipment.

Cleaning The Kitchen Grill:

Grill plates become dirty because they are in direct contact with the food they cook. So, it is important for food to be scraped and removed several times during the service – preferably between orders. Commercial grills are easier to clean when they are still warm, so here are some tips to help you safely sanitise your commercial grill:

Clean food residue from your grill with a wire brush or grill scraper.
Switch off the grill and allow to cool slightly.
Using heat resistant gloves, scrub the surface with a grill brick to remove finer food particles and grease. Note that this method is not suitable for grills with a chrome cooking surface.
For chrome grills, use a specialised grill cleaner and a wet, non-abrasive cloth to remove grease. Follow that with a clean, wet cloth to remove chemical residue.
Remove the waste drawer at the front of the unit. Empty the contents, and then soak in dish soap and hot water. Scrub and rinse thoroughly.

Cleaning Kitchen Extractor Hoods:

It is advisable to clean kitchen extractor hoods daily. Grease can build up and drip back onto cooking surfaces, contaminating food and creating a fire hazard. Because they are difficult to access, they are often overlooked. For high volume kitchens, you may need to hire a professional exhaust cleaning service once a month. But, for most kitchens, these simple tips will make cleaning range hoods easy:

Remove grease traps or drip trays, and dispose of grease as suggested by your local Restaurant Safety authority. Soak trays, then scrub and rinse with clean hot water.
Spray the interior and exterior surfaces of the hood with heavy-duty de-greaser and wipe down with a damp cloth. Do not use abrasive products, as these can damage the surface of the range hood.
Use a clean damp cloth to remove any chemical residue from the surfaces.
Allow all components to dry completely before reassembling.

Cleaning Restaurant Kitchen Floors:

Put simply, this is a no-no. Yes, of course it is inevitable but having food on the restaurant kitchen floor is can be a health hazard:

Always sweep and clean up any mess throughout the day that has fallen on the floor. This will save time at the end of the day and keep your work space clean.
Sanitise your cleaning equipment. Soak your mop and broom in chlorine to kill bacteria, then rinse thoroughly and leave to dry.
If you have just mopped the floor make sure wet floor signs are put in place and communicated with colleagues to prevent trips or falls.

We hope that these tips have been helpful. We hope that once you’ve tried these restaurant kitchen cleaning tips, you will think again and and call the professionals to do the job properly.

Call St Anne’s Cleaning now on: 0203 397 7495